The Queens Lunch Menu
Butternut squash soup served with crusty bread £5.50

Crispy fried squid £7
with mango & green chilli salad & sweet chilli sauce Chicken liver parfait
with onion marmalade & toast

Devilled whitebait £7
with Marie Rose sauce & watercress

Venison & pistachio scotch egg £7.50
with spicy tomato chutney

Warmed goats cheese £7.50
with mushroom arancini, beetroot, honey & mustard dressing

Thai salmon fishcakes £8
with sweet chilli sauce & baby watercress

Pan seared pigeon breast £9
with chicken parfait on toast & black pudding

Devon white crab mayo £9
brown crab pâté on toast, pea & vodka panna cotta, mango sorbet

Main Course

Honey roast ham £12
chunky chips & fried duck eggs

Chicken Caesar salad £12
croutons, bacon & anchovies

Fish & chips £12
beer battered haddock, chunky chips & peas

Chicken pappardelle £13
with pesto, cream sauce, spinach & mozzarella

Confit duck leg £15
garlic mash, red cabbage & carrots

Lamb curry £12
wi th basmati rice & mango chutney

Spiced duck breast £17
infused yellow rice, tzatziki sauce, sautéed fine beans

Slow cooked lamb shank £17
with creamy mash, sprouting & red wine

Risotto (v) £12
wild mushroom & spinach with a hint of parmesan

Side dishes….

Chunky or skinny chips, sweet potato fries, new potatoes, slaw, fine beans Mixed salad, spinach, onion rings £3

Burgers & Steaks

Queens Longhorn beef burger £12
Queens Club burger £12
Both served with fries & slaw
Optional extras 50p each:
cheese, bacon, mushrooms, jalapeños, onion ring

6o z Minute steak
Skinny chips & slaw
10oz Sirloin £20
10oz Ribeye £20

Served with peppercorn sauce or garlic butter grilled tomato, mushroom, salad & chunky chips

Omelettes & Sandwiches

Omelettes served with fries & slaw Ham & mature cheese
Mature cheese & tomato
Hot smoked salmon

Sandwiches served on ciabatta with fries & salad £7
Roast beef & horseradish Smoked salmon & cucumber
Ribeye steak & onion marmalade
Brie & apple
Honey roast ham & wholegrain mustard


Chocolate & caramel tart £6
served with butter pecan ice cream

Sticky toffee pudding £6
served with vanilla ice cream

Winter berry pudding £6
served with crème anglaise

Dark chocolate fondant £6
strawberry coulis & crème fraiche ice cream

Cappuccino crème brûlée £6
served with cinnamon shortbread

Treacle tart & custard £6

Ice cream (3 scoops) £5
vanilla, salted caramel, chocolate or strawberry

Sorbet (3 scoops) £5
lemon, mango, raspberry

Sweet treats toffee & chocolate truffles £5