| Walter Rose Home Cooked Ham (sliced 500g) | £6.50 | |
| Calves liver (2 slices) | £6.00 | |
| Pork Pie (small) | £1.80 | |
| Pork Pie (large) | £3.80 | |
| Selection of Salamis (Milano, Napoli & Black Pepper 300g) | £9.00 | |
| Beef Burgers x 4 | £4.00 | |
| Lamb Burgers x 4 | £5.20 | |
| Pork Baby Back Ribs (per rack) | £6.80 | |
| Sausages Old English x 6 (500g) | £4.40 | |
| Sausages Gluten Free x 6 (500g) | £6.00 | |
| Chicken Drumsticks (250g) | £2.50 | |
| Chicken Thighs skin on, bone out (4 x 120g) | £4.50 | |
| Chorizo Cooking Sausage 100g | £2.00 | |
| Chicken Free Range Whole | £11.00 – £16.00 | |
| Chicken Breast (170g) | £2.30 | |
| Duck Breast (170g) | £4.65 | |
| Bacon Smoked (250g) | £4.00 | |
| Pork Mince 1kg | £7.50 | |
| Bacon Unsmoked (250g) | £3.50 | |
| Bacon Streaky (250g) | £3.50 | |
| Beef Mince - 95% (0.5 kg) | £4.50 | |
| Beef Mince - 95% (1 kg) | £8.80 | |
| Lamb Mince - 95% (1 kg) | £22.50 | |
| Lamb Leg | £16.00 – £31.00 | |
| Lamb Shoulder | £13.00 – £25.00 | |
| Lamb Barnsley Chop (228g) | £4.50 | |
| Lamb Rump x 1 (227g) | £9.90 | |
| Lamb Diced - 95% (1kg) | £22.50 | |
| Beef Rib (bone in) | £39.00 – £60.00 | |
| Beef Rib (boned/rolled) | £21.50 – £85.00 | |
| Beef Sirloin Steak | £5.00 – £6.00 | |
| Beef Fillet Steak | £9.50 – £13.00 | |
| Beef Ribeye Steak | £5.00 – £6.00 | |
| Pork Belly | £8.50 – £30.00 | |
| Venison Steak | £5.10 – £6.75 | |
